Benromach Sassicaia Wood 2010 Speyside Single Malt Scotch Whisky
This Benromach is finished in former Sassicaia wine casks from Bolgheri in Tuscany for 28 months after first maturing in first-fill Bourbon Barrels. Limited release of 7,176 bottles. Distilled 2010 Bottled 2018.
Nose: Summer fruits, subtle smokiness, ginger and cinnamon
Palate: Pepper, red fruits, oranges and herbs
Finish: Sweet toffee and smokiness